Compass Chocolates show through their products that they value flavour, quality, diversity, and community. Commitment to this set of values is woven through their chocolates which showcase both flavours from home as well as from around the world; exploring ingredients and origins.
They seek to pay homage to all aspects of the chocolate journey, from the farmer all the way to the finished product.

Direct Trade Cacao, grown and farmed ethically and sustainably, serves as the starting point. Compass Chocolates beautifully handcrafts each unique, artisanal product with creativity and a passion inspired by international travel. 

Proudly woman-owned and operated, Compass Chocolates was founded in 2020 by Priya Winsor, a certified Chocolatier and diplomaed Pastry Chef.